Thanks to its lush farmlands and prime Atlantic location, Portugal is an agricultural powerhouse, providing markets and kitchens with mountains of beautiful produce, fabulous wine and incredible seafood.
Traditional Portuguese plates vary from savory salt cod and rich meats, to kale soup and lightly grilled octopus. In Portugal you are sure to find the best, freshest version of whatever it is you crave.
Northern Portugal: Porto Petiscos Lunch with a Local Host
Located in one of the most charming streets of Porto, this specialty shop opens its doors to food lovers looking for a local gourmet experience.
Lisboa: A Taste of Portugal: Private Lisboa Petiscos Tour
Portugal, bite by bite
Private Lisboa Cooking Class
Learn the secrets to preparing the ultimate Portuguese meal with your warm and wonderful hosts.
Alentejo: Excursion to Evora with a Private Portuguese Cooking Class
Learn about the Alentejo through its history and cuisine
Algarve: Traditional Algarve Cooking Class, from the Market to the Table
Taste the traditions of the Algarve
Alentejo: Traditional Alentejo: Bread Making Workshop and Regional Meal
Learn the ins and outs of an Alentejo kitchen!
Algarve: Algarve Oyster Tasting with a Fisherman
Learn to choose, shuck, and eat oysters with the experts.